Prep Time: 10 minutes

Cook Time: No cooking involved

Servings: 1 Serving

A simple way to add the nutritious pumpkin in its raw form into your meals.

Ingredients 

For salad

• Yellow pumpkin (use the outer peel too)  - about 150 g (grated)
• Onion chopped - 1 
• Tomato chopped - 1 
• Minced garlic (finely minced) - 4 pods
• Methi leaves (raw) - 8-10 (chopped)
• Spring onion - to garnish 

For Dry flakes

• Grated coconut (fresh) - 3 tbsp
• Saunf-1/2 tsp, garlic-1-2 pods
• Coriander leaves (chopped) - 2 tbsp

Method

• To make Dry flakes: In a mixie, put all the dry flake ingredients and grind to get a coarse paste.
• To make the salad: Mix all the salad ingredients and dry flakes. Garnish with finely chopped spring onion.

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