Prep Time: 40 minutes

Cook Time: 20 minutes

Servings: 

Ingredients

• 2 cups jowar flour
• ½ cupcashew butter
• 2 tbsp coconut butter
• ¾ cupdate paste
• ½ tsp salt
• ½ tsp cardamom powder
• ¼ tsp nutmeg powder
• coconut milkto knead the dough if needed.

Method

• Mix all the ingredients very thoroughly.
• Add coconut milk if needed.
• Preheat the oven to 200 degrees C for 10 mins and line a baking tray with parchment paper.
• Roll out the dough and cut into the desired shape by knife or pizza cutter.
• Arrange on the tray in a single layer.
• Bake for 8-10 mins till the edges are brown.
• Store in an airtight container.

To know more, please visithttps://sharan-india.org/healthy-recipes/

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