Prep Time: 01 Hour

Cook Time: 45 minutes

Servings: 4 Servings

Ingredients

• 6-8 tomatoes
• 100 gms button mushrooms
• 100 gms corn
• 1 red onion ringed
• 1 sliced red pepper
• 1 tbsp toasted garlic
• 3-4 tbspraw cashew cheese

Method

• Scoop the tomatoes out.
• Cook the mushrooms with the onion and corn until tender.
• The mushrooms will release their own juice so cook till required consistency.
• Mix in the toasted garlic and stuff the tomatoes.
• Spread the cheese on top and bake for a half-hour in hot oven until tomatoes are tender.
• Make sure not to overcook.

To know more, please visithttps://sharan-india.org/healthy-recipes/

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