HEALTHY BAKING ENTREPRENEUR'S
RECORDED Training Program
By Priya Vijan
Masterchef India Top 11 | Plant-Based Chef
BOOK YOUR SEAT NOW →
Learn Vegan & Gluten-Free Baking Techniques & How To Start Your Own Baking Business!
Turn Your DREAM Of Opening Your Baking Business Into A REALITY
After The Course, You Will Be Able To:
Launch Your Bakery / Home Baking Business
Bake Delicious Delicacies Without Maida, White Sugar, Eggs, or Dairy
Create Your Own Healthy Baking Menu
Package, Price, Preserve & Store Baked Items For Selling
Promote Your Offerings On Social Media
Reach Out To Vendors & Sell Products
Program Structure
RECORDING DAY 1
Introduction to Gluten-Free Baking
Pantry & Shopping List
Tools & Equipment Required
Recipes Demonstrations:
-
Cakes, Cupcakes & Frostings: Build Your Own Recipes with:
- A Foolproof Vanilla Base Cake Recipe
- A Foolproof Cacao Base Cake Recipe
Make Frostings With:
- Nut Butter
- Seed Butter
- Vegan Lemon Curd
Recipes:
- Lemon Cake With Lemon Curd
- Cacao Hazelnut Cake With Nutella
- Chocolate Cupcake With Citrusy Frosting
Bonus Recipes (Recorded):
- Cacao Zucchini Cake
- Spiced Apple Cake
- Fruit & Nut Cake
RECORDING DAY 2
Shelf Lives of Finished Products
Packaging & Storing
How to be a Zero Waste & Eco-Friendly Kitchen
Recipes Demonstrations:
-
Muffins & Brownies: Build Your Own Recipes With:
- A Foolproof Savory & Sweet Base Muffin Recipe
- Herb Garlic Muffin
- Banana Muffin With Walnut Crumble
- A Foolproof Brownie Recipe
- Peanut Butter Brownie
- Tahini Brownie
Bonus Recipes (Recorded):
- Almond Blondie
