Gluten-Free Cookie Program at Rs 1199/- | Gluten-Free Cookie + Sourdough Bread at Rs 1998/-

No Gluten | No Eggs | No Dairy | No Refined Flour | No Refined Sugar | No Unhealthy Fats | No Artificial Flavors

BOOK COOKIE PROGRAM
 

 

 

 

 

No Gluten | No Eggs | No Dairy | No Refined Flour | No Refined Sugar | No Unhealthy Fats | No Artificial Flavors

BOOK COOKIE PROGRAM

~:~ Gluten-free Cookie & Biscotti Edition ~:~


22 Jan - 25 Jan

By Priya Vijan

MasterChef India 6 (Top 40) & Plant Based Baker


She is a plant-based food, health, and fitness enthusiast. She has been among the top 40 of Masterchef India Season 6.

She currently runs a home-based bakery, Melts It Down, which provides plant-based, gluten-free, refined sugar-free, refined flour-free & nutrient-dense confectionery.

Her e-book "Slick Belly" is dedicated to plant-based recipes.

Gluten-Free Cookie & Biscotti Program


INR 1199/-

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Combo with Sourdough Bread  (BUY BOTH)


INR 1998/-

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Know About 100% Whole-wheat Sourdough Bread Program

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Workshop Details

Session 1

22 Jan | 11:00 AM - 12:30 PM

All recipes will be shown Live on Zoom


  • Peanut Butter Cookies
  • Garlic & Herb Biscuits
  • Flax Cranberry Biscotti

Whatsapp Q&A Support:
23 Jan | 11:00 AM - 12:00 Noon

Session 2

24 Jan | 11:00 AM - 12:30 PM

All recipes will be shown Live on Zoom


  • Buckwheat Biscuits
  • Cheesy Chickpea Crackers
  • Cacao Orange Biscotti

Whatsapp Q&A Support
25 Jan | 11:00 AM - 12:00 Noon

Program Highlights & Takeaways

  • 6 healthy & delicious Gluten-Free cookie recipes
  • 2 LIVE Demo Sessions on Zoom
  • Recipe Ebook and Ingredient List with detailed instructions
  • Tools, Techniques & Troubleshooting access to Instructor
  • 90 Days Recording Access
  • Whatsapp Q&A Support
  • 10 FREE BONUS Recipes of Herbal & Vegan Beverages
BOOK COOKIE PROGRAM
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Asked Questions


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