Sugar-Free & Protein-Rich
Healthy Ice-Creams
LIVE Program | 17 March 2026 | 5-6 PM
Learn to prepare wholesome ice creams that combine taste, nutrition and simplicity.
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Love ice cream but want a healthier version?
You will learn simple techniques that help create smooth texture, balanced flavour and nourishing desserts you can enjoy regularly.
Love ice cream but want a healthier version?
You will learn simple techniques that help create smooth texture, balanced flavour and nourishing desserts you can enjoy regularly.
Step-by-step preparation, ingredient balance, blending methods and freezing techniques will all be covered during the session.
Frequently Asked Questions
Get Your Questions Answered
Do I need prior cooking experience?
Will the session recording be provided?
Are the ice creams completely dairy-free?
Where can I find the ingredients?
Is this suitable for people focused on fitness or nutrition?
Will I get written recipes after the workshop?
Can I ask questions during the live workshop?
About the Host
By Vegan Chef & Culinary Expert
Kashish Amit
Kashish is a passionate Vegan entrepreneur, certified Diabetes Educator, and Vegan Nutritionist based in Bangalore. In 2019, she founded her company, Happy Vegan with a simple mission: to make desserts that are as nourishing as they are indulgent. Her range of guilt-free, sugar-free, plant-based desserts are crafted to support health without compromising on taste—perfect for those who care deeply about wellness, sustainability, and conscious living.
Her approach blends evidence-based nutrition with hands-on culinary creativity, making it easy and enjoyable to adopt a more mindful way of eating.
Workshop Fee: INR 1,299/-
Offer Price: INR ₹649/-*
Inclusions:
- 1 LIVE interactive session
- Protein-Rich Ice Creams recipes e-book
- WhatsApp group support
- Recording access for later view for 6 months
- Ingredient sourcing list
