HEALTHY FESTIVE TREATS
Gluten-Free Chaat & Mithai Special
RECORDED WORKSHOP
Gluten-Free | No Frying
No Dairy | No Refined Flour & Sugar | No Processed Fats
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About the Instructor
Dr. Anubha Gupta
A Culinary Expert, Health Food Influencer & ex-Professor of Finance, Dr. Anubha Gupta always creates healthy and tasteful recipes to provide wholesome nourishment to the body & soul. She is passionate about plant-based eating and recreating the healthiest versions of traditional recipes without compromising on taste. She is mindful about her cooking, that’s why her recipes are free of dairy, gluten, sugar & unhealthy fats.
RECORDED WORKSHOP SCHEDULE
RECORDED Session 1
Gluten-Free Recipes Covered:
- Hari-bhari Tokri Chaat
- Achari Kachori
- Papdi Chaat
- Beetroot Dahi Bada
RECORDED Session 2
Gluten-Free Recipes Covered:
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Gujiya Pops
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Pineapple Srikhand Jars
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Mini Malai Ghevar
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Thandai Panna Cotta Shots
Spread the Love, Colors & Health
Traditional Recipes with a Healthy Twist
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2 LIVE Session Recording Cooking Demonstration Sessions
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E-book for All Guilt-Free & Healthy Recipes covered in the program
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Troubleshooting access to Instructor via Q&A on mail
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Get tips to make the recipes using an air-fryer or OTG
- 1-Year access to session recordings
