HEALTHY BAKING MASTERCLASS

Cookie & Biscotti Edition


RECORDED WORKSHOP

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No Gluten | No Eggs | No Dairy | No Refined Flour | No Refined Sugar | No Unhealthy Fats | No Artificial Flavors

Gluten-Free Cookie & Biscotti Edition

No Gluten | No Eggs | No Dairy | No Refined Flour | No Refined Sugar | No Unhealthy Fats | No Artificial Flavors

BOOK COOKIE PROGRAM RECORDING

RECORDING FEE: INR ₹1099

DISCOUNTED PRICE: INR 879/-

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USE CODE "WELLCURE20" AT CHECKOUT TO GET DISCOUNT
Disclaimer: All our programs are based on diet and lifestyle changes, as per nature cure. The corrective measures and suggestions by our health experts may differ for different people, resulting in varying healing outcomes / health results, depending on a person's health condition, body type and health goals.

By Expert Baker

PRIYA VIJAN

MasterChef India 6 (Top 40) & Plant-Based Chef


She is a plant-based food, health, and fitness enthusiast. She has been among the top 40 of Masterchef India Season 6.
She currently runs a home-based bakery, Melts It Down, which provides plant-based, gluten-free, refined sugar-free, refined flour-free & nutrient-dense confectionery.
Her e-book "Slick Belly" is dedicated to plant-based recipes.

WORKSHOP DETAILS

SESSION 1: RECORDING

  • Peanut Butter Cookies
  • Garlic & Herb Biscuits
  • Flax Cranberry Biscotti

SESSION 2: RECORDING

  • Buckwheat Biscuits
  • Cheesy Chickpea Crackers
  • Cacao Orange Biscotti

HIGHLIGHTS & TAKEAWAYS


6 Healthy & Delicious Gluten-Free Cookie Recipes

2 LIVE Demo Sessions

Recipe E-book and Ingredient List with Detailed Instructions

Tools, Techniques & Troubleshooting Access to Instructor via Email

1-Year Recording Access

10 FREE BONUS Recipes of Herbal & Vegan Beverages
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FAQ's


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