High Protein
Millet Tea Cakes
LIVE Program | 25 May 2026 | 4-5 PM
Learn to make protein rich, millet based tea cakes that are vegan, refined sugar-free, and delicious.
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In this special LIVE workshop, learn to create a high protein bakery style vegan tea cakes that tastes indulgent while staying clean and plant-based.
100% Vegan | Protein-Rich | Gluten-Free | Refined sugar-free
✔️ 2 Live Demo Recipe (During Workshop)
1. High Protein Millet tea cake: Double Dark chocolate
2. Dry Fruit Tea Cake
Simple, versatile recipes demonstrated live, step-by-step.
Make Vegan, Protein-Rich & Delicious Tea Cakes — at Home!
Learn to make 8 flavour variations from two LIVE Demo Recipes, no chemicals, no refined ingredients!
Who can join this workshop?
6 Reasons these tea cakes are unique & Healthy:
Frequently Asked Questions
Get Your Questions Answered
1. Is this workshop suitable for beginners?
2. Is this suitable for diabetics?
3. Will the workshop be live or recorded?
4. Do I need special ingredients?
5. Is this workshop suitable for people focusing on healthier eating habits?
About the Host
By Vegan Chef & Culinary Expert
Kashish Amit
Kashish is a passionate Vegan entrepreneur, certified Diabetes Educator, and Vegan Nutritionist based in Bangalore. In 2019, she founded her company, Happy Vegan with a simple mission: to make desserts that are as nourishing as they are indulgent. Her range of guilt-free, sugar-free, plant-based desserts are crafted to support health without compromising on taste—perfect for those who care deeply about wellness, sustainability, and conscious living.
Her approach blends evidence-based nutrition with hands-on culinary creativity, making it easy and enjoyable to adopt a more mindful way of eating.
Workshop Fee: INR 999/-
Offer Price: INR ₹499/-*
Inclusions:
- 1 LIVE interactive session
- Step-by-step demo of 2 versatile tea cakes
- Recipe E-Book with 8 flavour variations
- WhatsApp group support
- Recording access for 6 months
- Ingredient sourcing list
