MasterChef India 6 (Top 40) & Plant-Based Baker
She is a plant-based food, health, and fitness enthusiast. She has been among the top 40 of Masterchef India Season 6.
She currently runs a home-based bakery, Melts It Down, which provides plant-based, gluten-free, refined sugar-free, refined flour-free & nutrient-dense confectionery.
Her e-book "Slick Belly" is dedicated to plant-based recipes.
You Will Learn
- Bean & Corn Momos
- Spiced Cabbage & Mushroom Momos
- Coriander Pesto Sauce
- Tofu Baos with pickled onions
- Teriyaki cauliflower baos
- Chilli Garlic Sauce
USE CODE "WELLCURE20" AT CHECKOUT TO GET DISCOUNT
Disclaimer: All our programs are based on diet and lifestyle changes, as per nature cure. The corrective measures and suggestions by our health experts may differ for different people, resulting in varying healing outcomes / health results, depending on a person's health condition, body type and health goals.
Program Highlights & Takeaways
4 tasty & healthy momos & baos
2 BONUS sauces
1 LIVE Demo Session
Recipe Ebook and Ingredient List with detailed instructions
Tools, Techniques & Troubleshooting access to Instructor
1 Year Recording Access