Valentine's Special
Millet Cupcakes & Sugar-Free Frostings
LIVE Program | 10 Feb 2026 | 3-5 PM
Master 4 gluten-free, vegan, and refined sugar-free millet recipes you can bake anytime at home.
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In this special LIVE workshop, learn about 4 Millet Cupcakes wiith Sugar-Free Frostings that are:
No maida. No white sugar. No artificial ingredients.
Frequently Asked Questions
Get Your Questions Answered
1. How long do the frostings and spreads last?
2. Do these frostings need refrigeration?
3. Can these frostings be used on cakes and cupcakes?
4. Are these frostings suitable for piping?
5. Can I use these as spreads instead of frosting?
6. Will the chickpea-based frosting taste like chickpeas?
7. Are the cupcakes and frostings completely sugar-free?
8. Are these recipes beginner-friendly?
9. How do I join the live session?
About the Host
By Vegan Chef & Culinary Expert
Kashish Amit
Kashish is a passionate Vegan entrepreneur, certified Diabetes Educator, and Vegan Nutritionist based in Bangalore. In 2019, she founded her company, Happy Vegan with a simple mission: to make desserts that are as nourishing as they are indulgent. Her range of guilt-free, sugar-free, plant-based desserts are crafted to support health without compromising on taste—perfect for those who care deeply about wellness, sustainability, and conscious living.
Her approach blends evidence-based nutrition with hands-on culinary creativity, making it easy and enjoyable to adopt a more mindful way of eating.
Workshop Fee: INR 1,299/-
Offer Price: INR ₹649/-*
Inclusions:
- 1 LIVE interactive session
- Ingredient list & preparation guide
- Live Q&A with the chef
-
Detailed recipe ebook (cupcakes + frostings)
- WhatsApp group support
- Recording access for later viewing