Healthy & Tasty
Vegan Tofu Making
LIVE Workshop | 28 Jan 2026 | 3-4 PM
Learn how to make fresh, clean, Japanese-style tofu at home — from scratch.
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In this workshop, you’ll learn how to prepare pure, firm tofu at home, with the right texture, taste, and consistency — suitable for daily cooking.
No preservatives. No additives. Just simple, plant-based protein made the right way.
Why Make Your Own Tofu?
Store-bought tofu often contains additives and lacks freshness.
This session focuses on clarity, technique, and confidence, so you can make tofu successfully every time.
Live Demo Recipe
✔️ Soybean Tofu (Japanese-Style, Firm Texture)
Demonstrated live step-by-step so you can confidently repeat it at home.
#Bonus for All Participants
You’ll also receive a Recipe E-Book with 5 flavourful tofu preparations, showing how to turn your homemade tofu into delicious everyday meals.
Who can join this workshop?
6 Reasons This Vegan Tofu Is Unique & Healthy:
Frequently Asked Questions
Get Your Questions Answered
Is this workshop suitable for beginners?
Is this a live workshop or a recorded session?
Will I receive the recipes after the workshop?
Do I need to cook along during the workshop?
Is homemade tofu better than store-bought tofu?
What if my tofu doesn’t turn out right the first time?
Will this workshop help me make firm tofu suitable for daily cooking?
Who can attend this workshop?
About the Host
By Vegan Chef & Culinary Expert
Kashish Amit
Kashish is a passionate Vegan entrepreneur, certified Diabetes Educator, and Vegan Nutritionist based in Bangalore. In 2019, she founded her company, Happy Vegan with a simple mission: to make desserts that are as nourishing as they are indulgent. Her range of guilt-free, sugar-free, plant-based desserts are crafted to support health without compromising on taste—perfect for those who care deeply about wellness, sustainability, and conscious living.
Her approach blends evidence-based nutrition with hands-on culinary creativity, making it easy and enjoyable to adopt a more mindful way of eating.
Workshop Fee: INR 499/-
Offer Price: INR ₹249/-*
Inclusions:
- 1 LIVE interactive session
- Step-by-step demo of Tofu making recipe
- Vegan Tofu making recipes e-book
- WhatsApp group support
- Recording access for later viewing
- Ingredient sourcing list
