HEALTHY BAKING MASTERCLASS

Cookie & Biscotti Edition


RECORDED WORKSHOP

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No Gluten | No Eggs | No Dairy | No Refined Flour | No Refined Sugar | No Unhealthy Fats | No Artificial Flavors

Gluten-Free Cookie & Biscotti Edition

No Gluten | No Eggs | No Dairy | No Refined Flour | No Refined Sugar | No Unhealthy Fats | No Artificial Flavors

BOOK COOKIE PROGRAM RECORDING

RECORDING FEE: INR ₹1099

DISCOUNTED PRICE: INR 879/-

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USE CODE "WELLCURE20" AT CHECKOUT TO GET DISCOUNT

By Expert Baker

PRIYA VIJAN

MasterChef India 6 (Top 40) & Plant-Based Chef


She is a plant-based food, health, and fitness enthusiast. She has been among the top 40 of Masterchef India Season 6.
She currently runs a home-based bakery, Melts It Down, which provides plant-based, gluten-free, refined sugar-free, refined flour-free & nutrient-dense confectionery.
Her e-book "Slick Belly" is dedicated to plant-based recipes.

WORKSHOP DETAILS

SESSION 1: RECORDING

  • Peanut Butter Cookies
  • Garlic & Herb Biscuits
  • Flax Cranberry Biscotti

SESSION 2: RECORDING

  • Buckwheat Biscuits
  • Cheesy Chickpea Crackers
  • Cacao Orange Biscotti

HIGHLIGHTS & TAKEAWAYS


6 Healthy & Delicious Gluten-Free Cookie Recipes

2 LIVE Demo Sessions

Recipe E-book and Ingredient List with Detailed Instructions

Tools, Techniques & Troubleshooting Access to Instructor via Email

1-Year Recording Access

10 FREE BONUS Recipes of Herbal & Vegan Beverages
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FAQ's


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